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Menu available Friday-Sunday
APPETIZERS
Artisanal Breads
varied accoutrements & spreads
$8
Crispy Chickpeas
sea salt, lemon, herbs, vegan feta
$9
Fried Brussels Sprouts
togarashi yogurt, hoisin, sesame peanut dukkah, herbs
$12
Roasted Shishito Peppers
sweet italian sausage, roasted onion, arugula pesto, herbed parmesan
$12
Crispy Chicken Dumplings
soy yuzu sauce, cucumber jicama slaw
$14
Crab & Mango Spring Rolls
coconut curry remoulade
$14
Smoked Pork Sliders
apple slaw, pickles, tortilla chips, bbq sauce
$15
Short Rib Tacos
watermelon radish salad, salsa roja, poblano chimi churri
$15
Charcuterie Board
$19
SALAD/SOUP
Mixed Greens Salad
shaved carrots, red onion, tomato, cucumber, balsamic vinaigrette
$10
Spiced Pecan & Goat Cheese
mixed greens, dried cranberries, pomegranate vinaigrette
$12
ZEST Caesar
black garlic caesar, parmesan, garlic crouton
$12
Soup of the Day
MPENTREES
Roasted Tomato Cous Cous
crispy tofu, snap peas, mushrooms, spinach, pesto butter
$26
Pan Seared Chicken Breast
chicken confit, brussels sprouts, pearl onion, fingerling potatoes, honey tabasco jus
$29
Teriyaki Glazed Cod
basmati rice pilaf, roasted broccolini & cauliflower
$33
Seared Salmon
wild rice, pan roasted green beans, water chestnuts, green curry broth
$35
Grilled Pork Chop
mashed potatoes, asparagus, cran-apple glaze
$36
Braised Short Rib
mashed potatoes, carrots, baby spinach, rosemary jus
$38
Pasta of the Day
MPFilet Mignon
mashed potatoes, grilled asparagus, black garlic bordelaise MENUS
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